Maggi Cubes: Ingredients, Uses, Benefits Side effects
Maggi cube is a popular flavoring enhancer or bouillon, that can be found all over the world. Before Maggi came around, West African cooks used fermented locust beans called iru in Nigeria and dawadawa in Ghana. Maggi is a brand, however, it has become a stand-alone noun in many household. Maggi can come in cubes, […]